Banana Oat Muffins
Banana Oat Muffins

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, banana oat muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Oat Muffins is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Banana Oat Muffins is something that I have loved my entire life. They’re nice and they look fantastic.

Reviews for: Photos of Banana Oat Muffins. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally Make it oat free: Simply omit the oats.

To get started with this particular recipe, we have to prepare a few components. You can cook banana oat muffins using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Oat Muffins:
  1. Make ready Rolled Oats - Processed in food processor
  2. Take Rolled Oats
  3. Prepare Baking Powder
  4. Prepare Baking Soda
  5. Prepare Salt
  6. Prepare Egg
  7. Take Unsweetened Almond Milk
  8. Prepare Bananas - Mashed (use very ripe bananas)
  9. Take Coconut Oil - Melted
  10. Prepare Honey (use more depending on ripeness of the bananas using)
  11. Prepare Vanilla
  12. Prepare Chocolate Chips or 1/2 Cup Blueberries

These delicious Banana Oat Muffins are naturally sweetened and use basic ingredients like whole wheat flour, bananas, oats, applesauce and honey. Banana oat muffins recipe - These banana Oat muffins are one of the best I have ever tried so far. They are so delicious and moist with a hint of cinnamon. They make a good filling breakfast with a cup.

Steps to make Banana Oat Muffins:
  1. Blend oats in a food processor until it resembles a flour.
  2. Combine all dry ingredients in a bowl.
  3. Whisk together all wet ingredients in a separate mixing bowl.
  4. Add dry ingredients to wet. Mix until blended. Stir in chocolate chips or blueberries.
  5. Grease muffin tin and fill 3/4 with batter
  6. Bake at 325 degrees for 20-25 minutes.

Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free. Healthy banana muffins recipe made with old fashioned rolled oats and whole wheat flour. Start your day with an easy, nutritious breakfast. This mix contains several healthier ingredient substitutions.

So that’s going to wrap it up for this special food banana oat muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!