Vanjiram meen kuzhambu
Vanjiram meen kuzhambu

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vanjiram meen kuzhambu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vanjiram meen kuzhambu is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Vanjiram meen kuzhambu is something which I’ve loved my whole life. They are fine and they look fantastic.

Subscribe to stay up to date of all our Recipes. Chettinad Fish Kulambu Recipe-Vanjiram Meen Fish Puli Kulambu Recipe - Fish Kuzhambu Recipe in Tamil This video takes you through the process of preparing. #vanjaramfish #fishcurry #kitchenqueen MEEN THALA KUZHAMBU VANJARAM MEEN meen thala kuzhambu, meen thala kulambu, vanjaram meen kulambu, vanjaram meen kuzhambu.

To begin with this recipe, we must prepare a few components. You can have vanjiram meen kuzhambu using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vanjiram meen kuzhambu:
  1. Make ready 4 slices Vanjaram fish
  2. Prepare 1 Tamarind - lemon size
  3. Take 2 Onion
  4. Make ready 1 1/2 Tomato
  5. Take 1 Green chilli
  6. Take 2 tsp Sambar powder
  7. Make ready 1/2 tsp Turmeric powder
  8. Get 1 tsp Mustad seeds
  9. Make ready 1/4 tsp Fenugreek seeds
  10. Get 1 handfull Garlic
  11. Prepare as per need Salt
  12. Make ready as per need Oil
  13. Take as per need Water
  14. Make ready 1 sprig Curry leaves

South Indian Fish Curry, Meen Kulambu, Meen Kuzhambu in Tamil, Fish curry tecipe in tamil, Vanjaram Meen Kuzhambu, வஞ்சரம் மீன் குழம்பு, vanjaram fish curry. Fish Curry / Meen Kuzhambu is a spicy and tangy gravy which is very famous in South India. This curry can be made with or without coconut paste. Recipe for Tamilnadu style fish curry / meen kuzhambu recipe.

Steps to make Vanjiram meen kuzhambu:
  1. Heat oil in a pan, season mustard seeds, fenugreek seeds. - Add curry leaves,green chilli. - Saute onions,garlic,tomatoes. Add little salt. - Add turmeric powder and sambar powder. Mix well
  2. Add little water.Allow it to boil. - Add tamarind extract and add water. Add the remaining salt.Let it boil for 10 mins. - Add the fish and cook for few mins.

I made this meen kuzhambu yesterday it was awesome! My husband liked it a lot. But for a while we had a confusion of which. Fish Kuzhambu - And this is my first nonveg post 🙂 I eat nonveg but havent dared to start cooking it myself ……To me, amma makes the best meen kulambu and I havent. Vanjaram fish fry my MIL way of doing fish fry really very tasty and spicy.

So that’s going to wrap this up with this exceptional food vanjiram meen kuzhambu recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!