Mint chutney
Mint chutney

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mint chutney. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mint chutney is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Mint chutney is something that I have loved my whole life. They are nice and they look fantastic.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Somosas Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney.

To get started with this recipe, we have to first prepare a few components. You can cook mint chutney using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mint chutney:
  1. Take 1 bunch mint leaves
  2. Get 5-6 green chillies
  3. Prepare 1 tsp cumin seeds
  4. Take 2 lemons
  5. Prepare 5-6 cloves garlic
  6. Take as needed Salt
  7. Get as needed Water

The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. This is a Versatile Green Chutney.

Instructions to make Mint chutney:
  1. Separate mint leaves from stems and wash them thoroughly with water
  2. Take a blender jug and add mint leaves in it
  3. Add chopped green chillies and chopped garlic cloves
  4. Add cumin seeds and salt
  5. Add water and blend them to make a thick paste
  6. Add lemon juice for 2 lemons and mix
  7. Take out in a bowl and serve with BBQ or rice, daal or snacks. Enjoy

Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. I thought a lot about sharing the recipe for cilantro mint chutney, should I share it or should I not share it? chutney is one such popular variant from the south indian cuisine which is shared predominantly for as i previously mentioned, there are many variants to mint chutney recipe. as matter of fact, there is. This Indian mint chutney is deceptively complex for the quick work required to put together the fresh Mint Chutney Recipe. Sauces, dips, dressings, and condiments from around the world.

So that’s going to wrap this up for this exceptional food mint chutney recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!