Capsicum Besan Sabji
Capsicum Besan Sabji

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, capsicum besan sabji. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Capsicum Besan Sabji is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Capsicum Besan Sabji is something which I have loved my entire life.

Capsicum besan recipe with step by step photos - simple yet tasty recipe of a sabzi or bhaji made with capsicum (green bell peppers or shimla mirch) and besan (gram flour). This doesn't need lot of preparation and so many spices. Serve Besan Capsicum Ki Sabzi with Phulka, Pitor Ki Sabzi and rice for a perfect meal.

To begin with this recipe, we must first prepare a few components. You can have capsicum besan sabji using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Capsicum Besan Sabji:
  1. Get 2 medium sized capsicums chopped in square
  2. Take 2-3 tbsp besan
  3. Take 1/2 tsp haldi powder
  4. Prepare 1/2 tsp red chilli powder
  5. Make ready 1/2 tsp coriander powder
  6. Prepare 1/2 tsp kitchen king masala
  7. Get 2 tbsp oil
  8. Get 1/2 tsp sugar
  9. Make ready 1 tsp lemon juice
  10. Prepare to taste Salt
  11. Get 1 tsp cumin mustard seeds

This is a favorite since my childhood. I loved it with rice and sambar but you can also serve this For Capsicum Besan sabji recipe in Hindi, Marathi, Tamil, Telugu, Kannada, etc, please use the Google. Bell pepper ,so far i have used in sambar, paneer curries and other north Indian side dish but never tried a recipe only with capsicum and especially a dry curry. Paneer capsicum sabzi is a popular North Indian curry.

Instructions to make Capsicum Besan Sabji:
  1. Take a pan add oil and let it heat up.
  2. Next add cumin mustard seeds and let it crackle.
  3. Now add the capsicum and cook until soft.
  4. Meanwhile roast the besan until nice aroma and keep aside.
  5. Once the capsicum is cooked add the roasted besan.
  6. Add all the dry masala.
  7. Mix well.
  8. Add lemon juice, sugar and salt, mix well.
  9. Your capsicum besan sabji is ready enjoy.

Watch the video on how to make the kadai paneer. Also, read the step-by-step procedure with images. How to make Andhra style capsicum besan curry recipe. A healthy and quick stir fry or subzi Capsicum Senagapindi Kura Recipe ~ Andhra Style Capsicum Besan Curry. Besan Shimla Mirch Recipe Besan Ki gravy Sabzi Capsicum with Gram flour ब सन व ल श मल म र च सब ज.

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