Jam Tarts
Jam Tarts

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, jam tarts. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Jam Tarts is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Jam Tarts is something that I’ve loved my whole life.

Traditional jam tarts are simple, cheap and so much fun to make with children. Jam tarts are a perfect beginner baking recipe since they only require a few ingredients and less than an hour to make. Bake our easy jam tarts and they'll instantly become a family favourite - plus, you can make them in less than half-an-hour if you use ready-made pastry.

To get started with this recipe, we must prepare a few ingredients. You can cook jam tarts using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jam Tarts:
  1. Prepare 500 g Butter
  2. Get 1 and half cup of Sugar
  3. Make ready 3 Eggs
  4. Prepare 2 Teaspoons Vanilla Essence
  5. Prepare 7 Cups Flour
  6. Prepare 3 Teaspoons baking powder
  7. Make ready 200 g Apricot Jam
  8. Make ready 400 g Cinnamon
  9. Take 100 g Coconut

Jam Tarts start with a sweet and buttery tart shell that is filled with your favorite jam. Lovely with a small dollop of whipped or clotted cream. To create this tart, reader Anita Flora added a few shortcuts to her mother's original fruit crostata recipe: "I used jam instead of fruit and changed the topping to a crumb rather than a lattice, which makes it. EASY and QUICK to make PERFECT for Home Baking.

Instructions to make Jam Tarts:
  1. Mix Butter and Sugar until the sugar dissolves. Add flour and baking powder and mix until a dough is formed.
  2. Take a quarter of the mixed dough and put into a bowl. Add coconut then mix.
  3. Put the quarter dough into fridge. Take the rest of the dough and put into battered oven pan and press it all over the pan.
  4. Take jam and spread it it on top of dough which has been pressed onto a pan. Sprinkle cinnamon.
  5. Remove the dough which was placed in the fridge.
  6. Using a grater, grate the dough from the fridge onto dough that is placed onto the pan
  7. Preheat oven to 180 deg. Place dough into oven and bake for 20-30 minutes
  8. Allow to cool off and cut into squares.

See more ideas about Jam tarts, Jam, Food. You can use any jam in the tarts, whichever suits best. Top tip from my mum: it's a good way to use up leftover pastry. I hope I do you proud mum! These sweet little treats are simple to bake and great way to get the kids involved.

So that is going to wrap it up for this special food jam tarts recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!