Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, braised tofu. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Braised Tofu is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Braised Tofu is something that I have loved my whole life. They’re fine and they look fantastic.
This braised tofu made with silken tofu is similar to our traditional Hong Shao Tofu, but that version of the dish is made with a medium or soft tofu. Chinese braised tofu is a really easy dish using common Chinese pantry ingredients, yet packed with big flavors. This simple braised tofu is one of my trusted recipes that I make again and again.
To begin with this recipe, we have to first prepare a few components. You can have braised tofu using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Braised Tofu:
- Prepare 1 packet extra firm tofu
- Get 1 large carrot
- Prepare 1/2 white onion
- Get 1 tbsp rice wine vinegar
- Get 1/2 cup soy sauce
- Get Sesame oil
- Take 1 tbsp maple syrup
- Get 1/3 tbsp cayenne
- Get 2 white scallions
- Take 5 cloves garlic
- Make ready Salt
- Prepare Pepper
- Prepare 1 cup water
- Make ready 2 scallion greens
- Get Sesame seeds
Today's recipe is dubu-jorim (spicy braised tofu). It's fresh tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic. Dubu jorim is a tofu dish that's braised in a simple sauce. With this recipe, you can easily turn your tofu into Dubu jorim (두부조림) is a simple braised tofu dish.
Instructions to make Braised Tofu:
- Cut tofu into thin slices and fry in sesame oil
- In a small bowl add mix soy sauce, rice wine vinegar, cayenne, maple syrup
- Peel and cut the carrot into small pieces, set aside
- After tofu is fried, cut and fry the onion, sliced longways. Add the garlic, salt, pepper, and white scallions.
- After onions are cooked, add the fried tofu and soy sauce mix. Sprinkle carrot and some extra raw onion on top. Add one cup of water and bring to boil for 10 minutes
- Cut to Green scallions on top and add sesame seeds. Serve hot and enjoy!
It's a popular side dish everyone loves. Braised tofu is one of my favorite go to dishes when I'm in a hurry. Tofu is a great source of protein and excellent at absorbing flavor. My friend Alissa first introduced me to braising tofu and I've been. The braised tofu can then be served a number of ways: on a bed of rice and veggies, on top of a citrusy-ginger salad, or in a wrap with Asian touches like bamboo shoots and soy sauce.
So that is going to wrap it up with this exceptional food braised tofu recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
