Jam tarts
Jam tarts

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jam tarts. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Traditional jam tarts are simple, cheap and so much fun to make with children. Jam tarts are a perfect beginner baking recipe since they only require a few ingredients and less than an hour to make. Bake our easy jam tarts and they'll instantly become a family favourite - plus, you can make them in less than half-an-hour if you use ready-made pastry.

Jam tarts is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Jam tarts is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook jam tarts using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jam tarts:
  1. Prepare 1 kg margarine
  2. Take 2 cups sugar
  3. Get 200 g apricot jam
  4. Get 3 eggs
  5. Get 2 teaspoon vanilla essence
  6. Make ready 3 teaspoon baking powder
  7. Get 100 g coconut
  8. Make ready 12 cups flour
  9. Get 100 g cinnamon

Jam Tarts start with a sweet and buttery tart shell that is filled with your favorite jam. Lovely with a small dollop of whipped or clotted cream. To create this tart, reader Anita Flora added a few shortcuts to her mother's original fruit crostata recipe: "I used jam instead of fruit and changed the topping to a crumb rather than a lattice, which makes it. EASY and QUICK to make PERFECT for Home Baking.

Instructions to make Jam tarts:
  1. Heat oven to 180 degrees and grease pan
  2. Mix margarine and sugar until the sugar dissolves then add eggs and vanilla essence
  3. Add Flour and baking powder then take 1/4 of the dough put in a bowl and pour coconut then mix and refrigerate
  4. Then put the remaining dough on a greased pan and press it all over the pan then spread it with jam then sprinkle cinnamon
  5. Take out the refrigerated sought and grate it over the cinnamon and bake
  6. Then after baking let it cool and slice

See more ideas about Jam tarts, Jam, Food. You can use any jam in the tarts, whichever suits best. Top tip from my mum: it's a good way to use up leftover pastry. I hope I do you proud mum! These sweet little treats are simple to bake and great way to get the kids involved.

So that is going to wrap it up for this exceptional food jam tarts recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!