Dum aloo (with out onion n Garlic) #GA 4 #week 6
Dum aloo (with out onion n Garlic) #GA 4 #week 6

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, dum aloo (with out onion n garlic) #ga 4 #week 6. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dum aloo (with out onion n Garlic) #GA 4 #week 6 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Dum aloo (with out onion n Garlic) #GA 4 #week 6 is something that I’ve loved my whole life.

Serve Dum Aloo with rice, roti or naan. Dum Aloo is a curry with baby potatoes in tomato gravy with Indian masala. This recipe is low fat as baby What Ingredients I Used for Dum Aloo Without Onion Garlic: Baby Potatoes: In traditional dish baby potatoes are par boiled and then fry in the oil until.

To begin with this recipe, we must first prepare a few ingredients. You can cook dum aloo (with out onion n garlic) #ga 4 #week 6 using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dum aloo (with out onion n Garlic) #GA 4 #week 6:
  1. Get 200 gm potato
  2. Prepare I tbsp coconut chopped
  3. Get 1 tomato paste
  4. Prepare 4 green chillies paste
  5. Take 1 " ginger paste
  6. Get 1 tsp Jeera whole
  7. Get 3 tbsp mustard oil
  8. Take 1 tsp garam masala powder
  9. Take 1/2 tsp termaric powder

This aloo dum recipe is cooked without garlic and onion. Hence it can be prepared with your puja menu items. Goes well with Khechedi or puri. Dum aloo is one of my favorite dish but unfortunately I have made it just once and long back as my DH does not like it.

Steps to make Dum aloo (with out onion n Garlic) #GA 4 #week 6:
  1. Boil the potato peel it off. Add whole jeera coconut chopped n fry it.
  2. Grind green chillies, tomato, n ginger n add this to pan saute it the potato n coconut.
  3. Now the dish is ready to serve.serve with Paratha.

Even this time while I was Cooking he was like no I don't want that. But I promised him it won't be that typical restaurant taste or the sweet taste generally we get when we have it in restaurants. This recipe is without onion and garlic, that's why I mentioned 'niramish'. During monsoon you can also enjoy this with khichuri, beguni and chutney or in Whenever you arrange your next puja in your home, don't forget to put this item in the menu. I have already posted some other 'dum aloo' recipe.

So that’s going to wrap this up with this special food dum aloo (with out onion n garlic) #ga 4 #week 6 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!