Kashmiri tea
Kashmiri tea

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kashmiri tea. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Kashmiri tea with less milk has more intense Kashmiri tea flavor and warmth. So I like my In authentic Kashmiri tea salt is added and it is called noon chai. But some non Kashmiri people in my.

Kashmiri tea is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kashmiri tea is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook kashmiri tea using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kashmiri tea:
  1. Take Loose green tea
  2. Prepare milk
  3. Prepare baking soda
  4. Prepare salt
  5. Get Star anisee
  6. Prepare small cinnamon stick
  7. Get small cardamom
  8. Prepare cloves

Tea is a popular beverage in India. Kashmiri Pink Tea or Kashmiri Chai (Gulabi Chai) is also known as Noon Chai in different places. A cup of the tempting Kashmiri Tea (Qahwah) is ready. Garnish with some saffron flakes and serve hot!

Steps to make Kashmiri tea:
  1. First, take a pan add 500 ml of water add all the spices and green tea in it, boil until water is reduced by half.
  2. Add baking soda and salt to your taste. It will start becoming red in color, turn off heat
  3. Then in the other pan add milk, boil it and start adding the tea until the color turns pink, boil for another 5 mins and the kashmiri tea is ready!

What can I add to Kashmiri tea? A wide variety of kashmiri tea options are available to you. The original name of the Kashmiri tea is "noon" tea, the word noon literally translating to salt, owing to the ingredients used in the preparation, which are generally salt, baking soda, and milk. Pink Chai Tea is a traditional drink for the people of Kashmir, which is a region on the border of India and Pakistan. Kashmiri Chai is a traditional milky tea from the region of Kashmir.

So that is going to wrap this up with this exceptional food kashmiri tea recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!