Sweet&crispy squash
Sweet&crispy squash

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet&crispy squash. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sweet&crispy squash is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Sweet&crispy squash is something that I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet&crispy squash using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet&crispy squash:
  1. Get 1 medium sized green ripe squash.cut it only dont peel off
  2. Take 2 big diced onion
  3. Get 2 big diced tomatoes
  4. Take 2 tablespoon sugar
  5. Get 1 teaspoon cumin seeds
  6. Get 1 teaspoon coriander seed
  7. Take 1 teaspoon fenugreek
  8. Make ready 1 tablespoon salt
  9. Prepare 1 tablespoon red chilli powder
  10. Take 1 tablespoon chaat masala
  11. Take 1 tablespoon turmeric
  12. Make ready 1 tablespoon kitchen king
  13. Make ready Pinch black pepper powder
  14. Make ready 1 long sliced green chili
Steps to make Sweet&crispy squash:
  1. First deep fry to soften the squash
  2. Now in a pan roast some cumin seeds and add onion with sugar
  3. Stir for 2 minutes then add tomatoes with all the spices together
  4. Add some water and keep it at low flame for 6 to 7 minutes
  5. Now add fried squash and cover the utensil for 7 to 8 minutes
  6. Yummy sweet and crispy squash is ready

So that is going to wrap it up for this exceptional food sweet&crispy squash recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!